3 meals a day, 7 days a week, 52 weeks a year......almost run out of the cooking ideas... This blog will be a place for happy family's friends exchange cooking ideas, so our kids and husband will have new surprises every day.
雞腿肉是在Sprouts買的，帶皮帶骨
用一個蛋、一些麵粉、蒜鹽、thyme 、鹽、胡椒、五香粉⋯⋯醃一下
375度18分鐘，我中間翻了兩次，最後3分鐘換成350度
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