3 meals a day, 7 days a week, 52 weeks a year......almost run out of the cooking ideas...
This blog will be a place for happy family's friends exchange cooking ideas, so our kids and husband will have new surprises every day.
2010年6月23日 星期三
Omelette
For eggs, I added some milk to make it softer and added salt and pepper for flavor.
Stirfry ham, red bell pepper, mushroom slices and whatever in the fridge. Pour the stirred egg in, 兩面煎一煎,起鍋後再擠點ketchup.
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