Fish

Fish is good, but I hated it when I was young. Now, I like it, and our whole family likes it.

I like the whole fish better than fillet, and catfish is one of our favorites ( in the picture, it was 吳郭魚）

Just use green onion, ginger, garlic, wine, soy sauce and water, sugar, cooked for around 20 minutes (depend on the size of the fish), it's not easy to fail. (Steam is good, too)