I had some leftover "green letter"水磨糯米粉， but I was not good at wrapping the red bean paste in the 嘛糬, so I was lazy at making the 嘛糬. Finally, I got an idea. I got some 花生粉， so I made the 嘛糬 following the recipe. Instead of wrapping the bean paste inside, I dipped the 嘛糬 in the 花生粉 to make 花生嘛糬. It was good!2009年5月28日 星期四
花生嘛糬
I had some leftover "green letter"水磨糯米粉， but I was not good at wrapping the red bean paste in the 嘛糬, so I was lazy at making the 嘛糬. Finally, I got an idea. I got some 花生粉， so I made the 嘛糬 following the recipe. Instead of wrapping the bean paste inside, I dipped the 嘛糬 in the 花生粉 to make 花生嘛糬. It was good!
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I like this one!
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